The 3 Types of Crème Brûlée that Are Sure to Knock Off Your Socks
August 24 - Written by Crystal Andino
A creme brûlée can be thought of as baked custard, with a creamy pudding-like consistency, with a brittle coat of melted sugar (achieved via broiling or torching) on the top that cracks easily with a gentle tap. However, it may be served warm, cold, or even at room temperature.
The recipe for creme brûlée was published in 1691 in a French cookbook that referred to the dessert as a mixture containing egg yolks, sugar, and milk. This is a versatile dessert that’s easy to make but almost always ropes in great compliments — here are crème brûlée variations to try for yourself:
1. SNICKERDOODLE CREME BRÛLÉE
Introduce the snickerdoodle cookie taste into creme brûlée — make use of cinnamon in the batter and sprinkle it on the top to make for the perfect holiday dessert.
2. PUMPKIN CREME BRÛLÉE
Why stay deprived of pumpkin flavoring during the rest of the year? Give yourself a holiday treat by mixing in brown sugar, ginger, nutmeg, cinnamon, and a dash of allspice to create the perfect pumpkin pie alternative.
3. LEMON CREME BRÛLÉE
This recipe of creme brûlée is sure to be loved by all citrus fruit lovers. Introduce bright lemon zest into the smooth, creamy custard to introduce a luscious dimension of flavor into your favorite dessert.
4. LAVENDER CREME BRÛLÉE
Who said the use of lavender needs to stay restricted to scents? A hint of vanilla and the flavor of dried lavender (manufactured for culinary uses) makes for a match made in heaven!
5. ESPRESSO CREME BRÛLÉE
As stated above, crème brûlée has two parts: (1) custard and (2) caramelized sugar topping. To make an espresso creme brûlée, swap out the vanilla extract for brewed espresso to introduce the coffee flavor.
Pangaea Grill is a breakfast, lunch, and dinner spot in Carmel, CA, that’s soon to become your favorite Asian fusion restaurant for feasting on Korean foods. For dessert, there’s creme brûlée that we like to call the double cup duo of Grand Marnier & espresso for only $12. There’s also chocolate mousse cake, tiramisu, cheesecake, and daily bread pudding on the sweet tooth menu.
Make your reservation now if you’re headed to Pangaea Grill with six or more guests; after all, we’re serving the best grills in Carmel by the Sea and the bar that follows.